Restaurante Cafetería Bajo Par Menu (Updated 2026)

Welcome to Restaurante Cafetería Bajo Par, a hidden gem nestled along the stunning Carretera de Andrín to Cue in Llanes, Asturias. This restaurant stands out for its tranquil ambiance and impeccable service, making it a perfect retreat for both golf enthusiasts and food lovers alike. Customers rave about the extensive menu, which offers a delightful array of options to cater to all tastes.

From the mouthwatering mejillones to the rich meloso de cordero, each dish is thoughtfully prepared and beautifully presented, showcasing the culinary magic of the skilled kitchen team. The generous portions and fair pricing further enhance the dining experience, ensuring you feel valued as a guest. Diners appreciate the local charm and the opportunity to unwind with a drink while soaking in the picturesque surroundings. Whether you're sharing a meal with friends or hosting a family gathering, Bajo Par promises a spectacular culinary journey you won’t soon forget.

The menu features a variety of traditional Spanish dishes with an emphasis on seafood, including mussels and hake, as well as regional specialties like cachopo and meloso de cordero. Starter options such as tostas de sardina and croquetas de chipirones complement the main courses, providing a balanced offering across price points. Group dining appears supported by abundant portions and shared plates, while children’s options like hamburgers indicate family-friendly versatility. Pricing around 31€ per person, including wine and beverages, suggests a mid-range positioning with good value for larger meals. The menu's structure and portion sizes make it suitable for both lunch and dinner occasions, especially for group gatherings.